Gone are the days when vegan dining meant boring salads and bland, cardboard-like meat substitutes. The culinary scene has evolved, and Metro Manila is now brimming with restaurants serving innovative and flavorful plant-based dishes that will please vegans and non-vegans alike. Whether you’re a long-time vegan or just starting your plant-based journey, these five must-visit restaurants offer a mix of exciting flavors and wholesome ingredients that prove vegan food can be indulgent, creative, and downright delicious.
1. Green Bar: A Pioneer in Plant-Based Dining in Makati
Location: Legazpi Village, Makati
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Dubbed Makati’s pioneer in plant-based dining, Green Bar in Legazpi Village is home to homemade alternatives in the kitchen. From all-day breakfast dishes and hot bowls to handholds and street tacos, it spans timeless and trailblazing tastes. Besides its carefully curated menu, the restaurant makes its own and original breads, meats, sauces, cheese, and more from scratch.
2. Cosmic: Multi-Cuisine Vegan Delights in Poblacion
Location: Poblacion, Makati
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Cosmic is your go-to spot for a diverse vegan menu that bridges traditional Filipino dishes with creative global flavors. Nestled in Poblacion’s bustling foodie scene, Cosmic reimagines comfort food like kare-kare, dinuguan, and spring rolls into plant-based masterpieces. Their spinach lasagna and vegetable burgers are equally show-stopping. Cosmic is perfect for vegans craving traditional flavors without the guilt—or anyone looking to try something new and exciting.
3. Shaka: Tropical Vegan Vibes in Pasay
Location: SM Mall of Asia, Pasay
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Hailing from the island paradise of Siargao, Shaka has brought its tropical, plant-based charm to the metro. Known for its vibrant smoothie bowls, superfood platters, and Instagram-worthy presentations, Shaka is a must-try for anyone craving a refreshing and nutritious vegan meal. Their smoothie bowls are packed with fruits, nuts, and grains, making it an excellent option for a light breakfast or snack. Pair it with one of their energizing drinks, and you’re good to go!
4. The Plant-Based Project: All-Day Brunch in Quezon City
Location: Diliman, Quezon City
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The Plant-Based Project offers an all-day brunch menu filled with exciting options, from cashew kare-kare to pineapple fried rice. Whether you’re in the mood for appetizers, burgers, or party trays for a special occasion, this café delivers bold flavors and wholesome meals for the conscious eater. Their crispy pata alternative is a crowd favorite, proving that plant-based doesn’t mean compromising on flavor or satisfaction.
5. WILD Plant-Based Café Bar: Sweet and Savory Vegan Treats in BGC
Location: Bonifacio Global City, Taguig
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For those with a sweet tooth, WILD Plant-Based Café Bar serves a delectable range of vegan treats like soft-serve ice cream, protein-packed smoothies, and waffles. But their savory options, like mushroom fritters, are just as impressive. As a mobile pop-up concept, WILD brings a unique, community-oriented vibe to vegan dining, making it an excellent spot to enjoy delicious meals and good company.
Healthy Treats, Happy Tummy
Switching to a plant-based lifestyle has never been this exciting. These vegan-friendly destinations in Metro Manila offer more than just delicious food—they also foster a deeper appreciation for sustainable and conscious dining. Whether you’re exploring the city for new foodie spots or looking for a permanent go-to, these restaurants prove that vegan meals can be just as hearty, indulgent, and satisfying as their meaty counterparts.
Plan your next dining adventure and savor these guilt-free gastronomic delights!
